Monday, December 18, 2017

Pop the Cork...

In light of the overtly critical, and straight up negative attack tone of recent C.Y.D. posts, thought to brighten things up for the holiday seasonings, with something I actually like...
Champagne Vinaigrette.
I mean, what good can't come from champagne vinegar??
Quite versatile.
Nothing bests a good homemade recipe of course...
However, Girard's (which resides under the now mildewy corporate umbrella of Marzetti), though entirely different, still kinda has a place in my heart...
as you can see, this bottle is very, very empty.
"What would you say to some champagne?"
"Hello champagne." - Rope / Hitchcock (1948)