On the 29th day, no response...
count your dressings
it's about salad...and salad dressing(s).
Saturday, January 29, 2022
Ken's Steakhouse Peppercorn Ranch Dressing Concern (Part Two - Co-Plaintiff)
Sunday, January 23, 2022
Ken's Steakhouse Peppercorn Ranch Dressing Concern (Part One - Lead Plaintiff)
On the 23rd day, there was an issue...
Monday, December 28, 2020
Breakable news - The Free French!
Yes, very true. Honestly, I haven't even noticed "French Dressing" since I was in short pants, and I thought "French Dressing" closed, and only Portuguese-speaking people ate at "French Dressings", nor have I tasted this substance since like, elementary school (When I spoke Portuguese?), and that can just be chopped up to a bad call at the cafeteria because I was a child = idiot. And I have never ever seen a French person use this product.
" — a sticky, sweet, carrot-colored blend..."
"Carrot-colored". Yes. But why? Why, why, why is it that colour?
So, then, I actually read the article and it said something like:
"The F.D.A. said consumers had come to expect that French dressing will contain tomato or “tomato-derived ingredients” and will “have a characteristic red or reddish-orange color.”
Then, blah, blah, blog, it's been determined at CYD, that it is ketchup, but thinner, becuz all the water, and other very stupid stuff.
While Count Yr Dressings has no real "Opinion" on this terrific article, we do support the congressional repeal of the provisions of a federal law criminalizing unauthorized use of Smokey Bear and Woodsy Owl, but still frustrated over the publishing industry's lack of resolve in lobbying to absolve protective rights for the workable attribution "Choose Your Own Adventure".
*For disclosure, Count Yr Dressings has requested special membership status from the Association for Dressings & Sauces. They have not responded by the time of publication.
Friday, December 11, 2020
La Tourangelle Organic Creamy Ranch Dressing
Hmm... I actually rather like this, which means this is going to be a very boring post.
Oil heavy w/ pretty swell avocado and lemon vinegar going on. Don't forget the garlic. Ever.
Also, Gluten Free, Vegan, Certifiably Organic, Low Sodium..."Artisan" (ha!), and probably a buncha other noise I don't care about.
That's it. It's good.
*U.S. ranchers! DO NOT APPLY.
Wednesday, October 14, 2020
Puree-ly Garbage
Cauliflower puree, tomatillo puree... that's all good and fine, puree whatever yr fucking heart desires, but give me a fucking break with the "POWER DRESSING" bit, ya dig? Healthy, sure, probably. I don't see it killing anything except my goddamn salad!
Also, STOP using classic salad dressing names for shit like this. That's not ranch, and that's not Italian, and you fucking know it. If yr so damn clever with weird appropriations of vegetable matter, then surely there's someone on yr fantastic fucking food fuel focused team that can easily dream up some super obnoxious names for yr game!
Please spare the time-tested traditional tags the indignity of having their names marred for the sake of shelf recognition... actually, just spare me.
Wednesday, July 8, 2020
not so concealed carry
someone give this gal a ticket. for any of the above. or below.
Friday, April 10, 2020
Faux-PA!
*Not terrible w/ cucumbers.